Today is a very special day, it’s Eric’s birthday! We’ll be celebrating with lots of delicious food today and into this weekend and I’m scheduled to make a cherry pie as his birthday dessert (the cherries are already thawed in the fridge!). Eric always asks for cherry pie for his birthday instead of cake and I can’t blame him, I do make a very good cherry pie, if you remember.
I can’t picture life without this guy, I’m so glad he was born!
I can’t imagine sharing my life with anyone else.
Happy Birthday babe!
(Bailey was his birthday present 3 years ago and this photo was taken over this Christmas, she is now completely healed and out of her leg bandage, but isn’t she so cute?!)
Also, if there is not post tomorrow, its because I spent all my time today celebrating with Eric and not writing at my computer.
Thanks for stopping by to see what's cookin'! This blog documents all my food related adventures from cooking to restaurant reviews to drink recipes and even travel, all while living life in Lancaster, PA home of the Pennsylvania Dutch, the Amish and some of the best meat and produce around.
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